Thursday, January 31, 2013

The Romantic city of Venice, Italy




Do you believe in fairy tales? Visit Venice and you will, this is the Mecca for the hopeless romantics like me. Venice is indeed one of the most alluring cities in the world, there’s an unexplainable magic in the air and you wouldn’t mind getting lost exploring its mysterious passageways, why? Because every corner that you’ll go, you fill find beauty, history and romance.



Venice is on the northeast coast of Italy in the Veneto region. This place was the last leg of our 7 days tour of Northern Italy originating from Rome. It is well known as the Floating City, and world famous for its canals; it has 121 islets linked by 435 bridges, famous also for its stunning architecture and artworks. Venice ranks #3 Best Destination in Italy according to Trip Advisor‘s Traveler’s Choice for 2012. The best way to explore this city? What else than by foot and of course their famous Gondola!


When Aleah of Solitary Wanderer sent me an email inviting me to participate in this blog carnival, my eyes sparkled! Well, like I said I am a hopeless romantic. Unfortunately I just had my honeymoon last month and Europe was sadly way beyond our wedding budget.  But I am still hoping to be able to bring my hubby here in the near future. Would love to have our nth honeymoon here and fall in love again... and again!



Unfortunately even during the summer, Venice is just so crowded. It would be difficult to walk straight especially at San Marco Square which is quite disappointing but it is what it is. You have to love Venice for what it can offer. This may not be the place I would love to stay for long, but it is still a must-visit in this lifetime and undeniably one of the most romantic cities in the world!



You can read more here (my previous post of Venice).



 This is my entry for Carnival of Europe hosted by Aleah Taboclaon at Solitary Wanderer 
with the theme "Most Romantic Places in Europe".


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Sunday, January 27, 2013

Are you brave enough to try Tamilok? (Palawan's famous delicacy)


Tamilok, Palawan's famous delicacy

Transparent white, slimy, feathery, repulsive, worm-like! Are you brave enough to try it? The good part is that they said it tastes so much like oyster, some said milk or  squid. Just the thought of eating a worm-like thingy is enough to make my stomach turn plus my hubby badgering me to try it made me decide to skip this challenge and be the damsel in distress, anyway its our honeymoon and I want him to be my hero! hehe. (excuses! excuses!)


After our Underground River Tour, our tourist guide encouraged us to try Palawan's famous delicacy, I did try their crocodile meat sisig which is not that challenging for me since they cooked it so well I can't taste the difference.. haha.  But eating a raw Tamilok is something else! Sorry but I chickened out.... I'll just try the cooked one from Kinabuch's Bar and Grill please....


Tamilok is also called a "wood worm"  or "shipworms" but it is not actually a worm. It is a mollusk found inside rotting mangroves.  According to the locals, to enjoy it best you should eat it fresh and raw as is, or by dipping it in a vinegar sauce with chili  and other spices  (kilawin, kinilaw, Tamilok Ceviche), like the picture below:

Tamilok, Palawan's famous delicacy

 Well my hero (my hubby), tried it both, with and without the sauce and swore it tastes like oyster.  I still kissed him afterwards for being so brave.. haha..


Tamilok, Palawan's famous delicacy
does it look yummy to you? he ate it like spaghetti!
Tamilok is rich in protein and also known as an aphrodisiac. No wonder I got pregnant from our honeymoon! Oh yes I am 2 months pregnant!!  

Tamilok, Palawan's famous delicacy
hubby is liking it!! a lot! ate most of it raw without the vinegar sauce

Tamilok, Palawan's famous delicacy
and he kept on asking for more! a show-off huh! I let him basked in his glory.... for the time being.

 Curious how it looks like from its source? Here it is....  

Tamilok, Palawan's famous delicacy
photo not mine... 

So, are you brave enough to try it raw? 




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